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Takeaway/sandwich shop 📍 Broadland

Chung Hing Chinese Takeaway

Norwich

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Chung Hing Chinese Takeaway scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 28 November 2024 by Broadland.

What does this rating mean?

Chung Hing Chinese Takeaway in Norwich has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

327 Reepham Road,
Hellesdon,
Norwich,
Norfolk,
NR6 5AD
Chung Hing Chinese Takeaway Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Chung Hing Chinese Takeaway. The data is published by the FSA under the Open Government Licence.

Who inspects Chung Hing Chinese Takeaway?

Food hygiene at Chung Hing Chinese Takeaway is inspected by Broadland, the local authority responsible for this area. You can reach them at http://www.southnorfolkandbroadland.gov.uk or [email protected].

Questions about Chung Hing Chinese Takeaway

What is Chung Hing Chinese Takeaway’s food hygiene rating?
Chung Hing Chinese Takeaway has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 November 2024.
When was Chung Hing Chinese Takeaway last inspected?
Chung Hing Chinese Takeaway was last inspected by Broadland on 28 November 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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