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Maaar Food Trading As D-Lish

Basey Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Maaar Food Trading As D-Lish scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 2 June 2026 by Broadland.

What does this rating mean?

Maaar Food Trading As D-Lish in Basey Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 5,
Oak Tree Business Park,
Basey Road,
Rackheath,
NR13 6PZ
Maaar Food Trading As D-Lish Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Maaar Food Trading As D-Lish. The data is published by the FSA under the Open Government Licence.

Who inspects Maaar Food Trading As D-Lish?

Food hygiene at Maaar Food Trading As D-Lish is inspected by Broadland, the local authority responsible for this area. You can reach them at http://www.southnorfolkandbroadland.gov.uk or [email protected].

Questions about Maaar Food Trading As D-Lish

What is Maaar Food Trading As D-Lish’s food hygiene rating?
Maaar Food Trading As D-Lish has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 June 2026.
When was Maaar Food Trading As D-Lish last inspected?
Maaar Food Trading As D-Lish was last inspected by Broadland on 2 June 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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