Humpty Dumpty Brewery And Shop

Norfolk

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Humpty Dumpty Brewery And Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 14 August 2025 by Broadland.

What does this rating mean?

Humpty Dumpty Brewery And Shop in Norfolk has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Church Road,
Reedham,
Norfolk,
NR13 3TZ

Humpty Dumpty Brewery And Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Humpty Dumpty Brewery And Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Humpty Dumpty Brewery And Shop?

Food hygiene at Humpty Dumpty Brewery And Shop is inspected by Broadland, the local authority responsible for this area. You can reach them at http://www.southnorfolkandbroadland.gov.uk or [email protected].

Questions about Humpty Dumpty Brewery And Shop

What is Humpty Dumpty Brewery And Shop’s food hygiene rating?

Humpty Dumpty Brewery And Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 August 2025.

When was Humpty Dumpty Brewery And Shop last inspected?

Humpty Dumpty Brewery And Shop was last inspected by Broadland on 14 August 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.