Reedham Fish & Chip Shop

Norfolk

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Reedham Fish & Chip Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 28 November 2024 by Broadland.

What does this rating mean?

Reedham Fish & Chip Shop in Norfolk has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

23A The Hills,
Reedham,
Norfolk,
NR13 3TN

Reedham Fish & Chip Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Reedham Fish & Chip Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Reedham Fish & Chip Shop?

Food hygiene at Reedham Fish & Chip Shop is inspected by Broadland, the local authority responsible for this area. You can reach them at http://www.southnorfolkandbroadland.gov.uk or [email protected].

Questions about Reedham Fish & Chip Shop

What is Reedham Fish & Chip Shop’s food hygiene rating?

Reedham Fish & Chip Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 November 2024.

When was Reedham Fish & Chip Shop last inspected?

Reedham Fish & Chip Shop was last inspected by Broadland on 28 November 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.