Great Witchingham Cricket Club

Norfolk

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Great Witchingham Cricket Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 12 May 2026 by Broadland.

What does this rating mean?

Great Witchingham Cricket Club in Norfolk has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Fakenham Road,
Great Witchingham,
Norfolk,
NR9 5QR

Great Witchingham Cricket Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Great Witchingham Cricket Club. The data is published by the FSA under the Open Government Licence.

Who inspects Great Witchingham Cricket Club?

Food hygiene at Great Witchingham Cricket Club is inspected by Broadland, the local authority responsible for this area. You can reach them at http://www.southnorfolkandbroadland.gov.uk or [email protected].

Questions about Great Witchingham Cricket Club

What is Great Witchingham Cricket Club’s food hygiene rating?

Great Witchingham Cricket Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 May 2026.

When was Great Witchingham Cricket Club last inspected?

Great Witchingham Cricket Club was last inspected by Broadland on 12 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.