Black Swan Public House

Horsham St Faith

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Black Swan Public House scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 28 January 2026 by Broadland.

What does this rating mean?

Black Swan Public House in Horsham St Faith has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Black Swan,
25 Norwich Road,
Horsham St Faith,
Norfolk,
NR10 3HJ

Black Swan Public House Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Black Swan Public House. The data is published by the FSA under the Open Government Licence.

Who inspects Black Swan Public House?

Food hygiene at Black Swan Public House is inspected by Broadland, the local authority responsible for this area. You can reach them at http://www.southnorfolkandbroadland.gov.uk or [email protected].

Questions about Black Swan Public House

What is Black Swan Public House’s food hygiene rating?

Black Swan Public House has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 January 2026.

When was Black Swan Public House last inspected?

Black Swan Public House was last inspected by Broadland on 28 January 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.