Park Knowle Football Club

Knowle

Food hygiene rating 4 / 5 · Good

Squeaky clean

Park Knowle Football Club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Very good

Last inspected on 13 October 2025 by Bristol.

What does this rating mean?

Park Knowle Football Club in Knowle has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Park,
Daventry Road,
Knowle,
Bristol,
BS4 1DQ

Park Knowle Football Club Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Park Knowle Football Club. The data is published by the FSA under the Open Government Licence.

Who inspects Park Knowle Football Club?

Food hygiene at Park Knowle Football Club is inspected by Bristol, the local authority responsible for this area. You can reach them at http://www.bristol.gov.uk or [email protected].

Questions about Park Knowle Football Club

What is Park Knowle Football Club’s food hygiene rating?

Park Knowle Football Club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 13 October 2025.

When was Park Knowle Football Club last inspected?

Park Knowle Football Club was last inspected by Bristol on 13 October 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.