Chicken Land Peri Peri

St George

Food hygiene rating 4 / 5 · Good

Squeaky clean

Chicken Land Peri Peri scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 28 February 2026 by Bristol.

What does this rating mean?

Chicken Land Peri Peri in St George has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

28 Bell Hill Road,
St George,
Bristol,
BS5 7LJ

Chicken Land Peri Peri Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Chicken Land Peri Peri. The data is published by the FSA under the Open Government Licence.

Who inspects Chicken Land Peri Peri?

Food hygiene at Chicken Land Peri Peri is inspected by Bristol, the local authority responsible for this area. You can reach them at http://www.bristol.gov.uk or [email protected].

Questions about Chicken Land Peri Peri

What is Chicken Land Peri Peri’s food hygiene rating?

Chicken Land Peri Peri has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 28 February 2026.

When was Chicken Land Peri Peri last inspected?

Chicken Land Peri Peri was last inspected by Bristol on 28 February 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.