Simply Out of School Tremains

Bridgend

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Simply Out of School Tremains scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 4 June 2026 by Bridgend.

What does this rating mean?

Simply Out of School Tremains in Bridgend has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Tremains Primary School Channel View,
Brackla,
Bridgend,
CF31 2NL

Simply Out of School Tremains Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Simply Out of School Tremains. The data is published by the FSA under the Open Government Licence.

Who inspects Simply Out of School Tremains?

Food hygiene at Simply Out of School Tremains is inspected by Bridgend, the local authority responsible for this area. You can reach them at http://www.bridgend.gov.uk/ or [email protected].

Questions about Simply Out of School Tremains

What is Simply Out of School Tremains’s food hygiene rating?

Simply Out of School Tremains has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 June 2026.

When was Simply Out of School Tremains last inspected?

Simply Out of School Tremains was last inspected by Bridgend on 4 June 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.