Peniel Evangelical Church

Maesteg

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Peniel Evangelical Church scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 19 February 2025 by Bridgend.

What does this rating mean?

Peniel Evangelical Church in Maesteg has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Peniel Evangelical Church Station Street,
Maesteg,
Bridgend,
CF34 9AL

Peniel Evangelical Church Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Peniel Evangelical Church. The data is published by the FSA under the Open Government Licence.

Who inspects Peniel Evangelical Church?

Food hygiene at Peniel Evangelical Church is inspected by Bridgend, the local authority responsible for this area. You can reach them at http://www.bridgend.gov.uk/ or [email protected].

Questions about Peniel Evangelical Church

What is Peniel Evangelical Church’s food hygiene rating?

Peniel Evangelical Church has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 February 2025.

When was Peniel Evangelical Church last inspected?

Peniel Evangelical Church was last inspected by Bridgend on 19 February 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.