Ogmore Valley Life Centre

Ogmore Vale

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ogmore Valley Life Centre scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 4 August 2025 by Bridgend.

What does this rating mean?

Ogmore Valley Life Centre in Ogmore Vale has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ogmore Valley Life Centre,
Ogmore Vale,
Bridgend,
CF32 7AJ

Ogmore Valley Life Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ogmore Valley Life Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Ogmore Valley Life Centre?

Food hygiene at Ogmore Valley Life Centre is inspected by Bridgend, the local authority responsible for this area. You can reach them at http://www.bridgend.gov.uk/ or [email protected].

Questions about Ogmore Valley Life Centre

What is Ogmore Valley Life Centre’s food hygiene rating?

Ogmore Valley Life Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 August 2025.

When was Ogmore Valley Life Centre last inspected?

Ogmore Valley Life Centre was last inspected by Bridgend on 4 August 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.