Ballas Farm Guesthouse

Bridgend

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ballas Farm Guesthouse scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 23 January 2015 by Bridgend.

What does this rating mean?

Ballas Farm Guesthouse in Bridgend has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ballas Farm Heol-y-sheet,
Stormy Down,
Bridgend,
CF33 4RY

Ballas Farm Guesthouse Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ballas Farm Guesthouse. The data is published by the FSA under the Open Government Licence.

Who inspects Ballas Farm Guesthouse?

Food hygiene at Ballas Farm Guesthouse is inspected by Bridgend, the local authority responsible for this area. You can reach them at http://www.bridgend.gov.uk/ or [email protected].

Questions about Ballas Farm Guesthouse

What is Ballas Farm Guesthouse’s food hygiene rating?

Ballas Farm Guesthouse has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 January 2015.

When was Ballas Farm Guesthouse last inspected?

Ballas Farm Guesthouse was last inspected by Bridgend on 23 January 2015.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.