Wethersfield Community Shop

Essex

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Wethersfield Community Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 21 May 2026 by Braintree.

What does this rating mean?

Wethersfield Community Shop in Essex has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Old Mill Chase,
Wethersfield,
Essex,
CM7 4EB

Wethersfield Community Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Wethersfield Community Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Wethersfield Community Shop?

Food hygiene at Wethersfield Community Shop is inspected by Braintree, the local authority responsible for this area. You can reach them at http://www.braintree.gov.uk or food&[email protected].

Questions about Wethersfield Community Shop

What is Wethersfield Community Shop’s food hygiene rating?

Wethersfield Community Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 May 2026.

When was Wethersfield Community Shop last inspected?

Wethersfield Community Shop was last inspected by Braintree on 21 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.