Westgate International Food

Bradford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Westgate International Food scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 4 August 2022 by Bradford.

What does this rating mean?

Westgate International Food in Bradford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

93 Westgate,
Bradford,
BD1 2RD

Westgate International Food Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Westgate International Food. The data is published by the FSA under the Open Government Licence.

Who inspects Westgate International Food?

Food hygiene at Westgate International Food is inspected by Bradford, the local authority responsible for this area. You can reach them at http://www.bradford.gov.uk or [email protected].

Questions about Westgate International Food

What is Westgate International Food’s food hygiene rating?

Westgate International Food has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 August 2022.

When was Westgate International Food last inspected?

Westgate International Food was last inspected by Bradford on 4 August 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.