Undercliffe Cricket Club

Bradford

Food hygiene rating 4 / 5 · Good

Squeaky clean

Undercliffe Cricket Club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 10 October 2025 by Bradford.

What does this rating mean?

Undercliffe Cricket Club in Bradford has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Intake Road,
Bradford,
BD2 3JR

Undercliffe Cricket Club Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Undercliffe Cricket Club. The data is published by the FSA under the Open Government Licence.

Who inspects Undercliffe Cricket Club?

Food hygiene at Undercliffe Cricket Club is inspected by Bradford, the local authority responsible for this area. You can reach them at http://www.bradford.gov.uk or [email protected].

Questions about Undercliffe Cricket Club

What is Undercliffe Cricket Club’s food hygiene rating?

Undercliffe Cricket Club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 10 October 2025.

When was Undercliffe Cricket Club last inspected?

Undercliffe Cricket Club was last inspected by Bradford on 10 October 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.