Sodexo at Borg Warner

Euroway Industrial Estate

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sodexo at Borg Warner scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 26 August 2025 by Bradford.

What does this rating mean?

Sodexo at Borg Warner in Euroway Industrial Estate has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 5,
Roydsdale Way,
Euroway Industrial Estate,
Bradford,
BD4 6SE

Sodexo at Borg Warner Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sodexo at Borg Warner. The data is published by the FSA under the Open Government Licence.

Who inspects Sodexo at Borg Warner?

Food hygiene at Sodexo at Borg Warner is inspected by Bradford, the local authority responsible for this area. You can reach them at http://www.bradford.gov.uk or [email protected].

Questions about Sodexo at Borg Warner

What is Sodexo at Borg Warner’s food hygiene rating?

Sodexo at Borg Warner has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 August 2025.

When was Sodexo at Borg Warner last inspected?

Sodexo at Borg Warner was last inspected by Bradford on 26 August 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.