Regal Food Products Group

Bradford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Regal Food Products Group scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 28 March 2023 by Bradford.

What does this rating mean?

Regal Food Products Group in Bradford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Regal House,
Wallis Street,
Bradford,
BD8 9RR

Regal Food Products Group Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Regal Food Products Group. The data is published by the FSA under the Open Government Licence.

Who inspects Regal Food Products Group?

Food hygiene at Regal Food Products Group is inspected by Bradford, the local authority responsible for this area. You can reach them at http://www.bradford.gov.uk or [email protected].

Questions about Regal Food Products Group

What is Regal Food Products Group’s food hygiene rating?

Regal Food Products Group has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 March 2023.

When was Regal Food Products Group last inspected?

Regal Food Products Group was last inspected by Bradford on 28 March 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.