Optima Catering at Hallmark Cards

Bierley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Optima Catering at Hallmark Cards scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 13 January 2019 by Bradford.

What does this rating mean?

Optima Catering at Hallmark Cards in Bierley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Dawson Lane,
Bierley,
Bradford,
BD4 6JD

Optima Catering at Hallmark Cards Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Optima Catering at Hallmark Cards. The data is published by the FSA under the Open Government Licence.

Who inspects Optima Catering at Hallmark Cards?

Food hygiene at Optima Catering at Hallmark Cards is inspected by Bradford, the local authority responsible for this area. You can reach them at http://www.bradford.gov.uk or [email protected].

Questions about Optima Catering at Hallmark Cards

What is Optima Catering at Hallmark Cards’s food hygiene rating?

Optima Catering at Hallmark Cards has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 January 2019.

When was Optima Catering at Hallmark Cards last inspected?

Optima Catering at Hallmark Cards was last inspected by Bradford on 13 January 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.