Mahmoods / Marco Polo Desserts

Bradford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Mahmoods / Marco Polo Desserts scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 29 September 2024 by Bradford.

What does this rating mean?

Mahmoods / Marco Polo Desserts in Bradford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

35 Oak Lane,
Bradford,
BD9 4QB

Mahmoods / Marco Polo Desserts Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Mahmoods / Marco Polo Desserts. The data is published by the FSA under the Open Government Licence.

Who inspects Mahmoods / Marco Polo Desserts?

Food hygiene at Mahmoods / Marco Polo Desserts is inspected by Bradford, the local authority responsible for this area. You can reach them at http://www.bradford.gov.uk or [email protected].

Questions about Mahmoods / Marco Polo Desserts

What is Mahmoods / Marco Polo Desserts’s food hygiene rating?

Mahmoods / Marco Polo Desserts has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 September 2024.

When was Mahmoods / Marco Polo Desserts last inspected?

Mahmoods / Marco Polo Desserts was last inspected by Bradford on 29 September 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.