Curry Circle - Lister Suite

Bradford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Curry Circle - Lister Suite scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 4 January 2018 by Bradford.

What does this rating mean?

Curry Circle - Lister Suite in Bradford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Carlisle Business Centre,
Carlisle Road,
Bradford,
BD8 8BD

Curry Circle - Lister Suite Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Curry Circle - Lister Suite. The data is published by the FSA under the Open Government Licence.

Who inspects Curry Circle - Lister Suite?

Food hygiene at Curry Circle - Lister Suite is inspected by Bradford, the local authority responsible for this area. You can reach them at http://www.bradford.gov.uk or [email protected].

Questions about Curry Circle - Lister Suite

What is Curry Circle - Lister Suite’s food hygiene rating?

Curry Circle - Lister Suite has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 January 2018.

When was Curry Circle - Lister Suite last inspected?

Curry Circle - Lister Suite was last inspected by Bradford on 4 January 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.