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Restaurant/Cafe/Canteen 📍 Bradford

Bala Hissar

Bradford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Bala Hissar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 10 August 2022 by Bradford.

Rating over time

We have recorded 2 Food Standards Agency inspections for Bala Hissar, from February 2022 to August 2022.

Food hygiene rating history for Bala Hissar
Inspection date Rating Verdict
Not rated No numeric rating
5 / 5 Very good

What does this rating mean?

Bala Hissar in Bradford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

46-50 Highgate,
Bradford,
BD9 4BE
Bala Hissar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Bala Hissar. The data is published by the FSA under the Open Government Licence.

Who inspects Bala Hissar?

Food hygiene at Bala Hissar is inspected by Bradford, the local authority responsible for this area. You can reach them at http://www.bradford.gov.uk or [email protected].

Questions about Bala Hissar

What is Bala Hissar’s food hygiene rating?
Bala Hissar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 August 2022.
When was Bala Hissar last inspected?
Bala Hissar was last inspected by Bradford on 10 August 2022.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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