Other catering premises 📍 Bournemouth, Christchurch and Poole

St Marks Parish Church

Highcliffe

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St Marks Parish Church scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

St Marks Parish Church in Highcliffe has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Marks Church,
Hinton Wood Avenue,
Highcliffe,
Christchurch,
BH23 5AA

St Marks Parish Church Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St Marks Parish Church. The data is published by the FSA under the Open Government Licence.

Who inspects St Marks Parish Church?

Food hygiene at St Marks Parish Church is inspected by Bournemouth, Christchurch and Poole, the local authority responsible for this area. You can reach them at http://www.bcpcouncil.gov.uk or [email protected].

Questions about St Marks Parish Church

What is St Marks Parish Church’s food hygiene rating?

St Marks Parish Church has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 January 2018.

When was St Marks Parish Church last inspected?

St Marks Parish Church was last inspected by Bournemouth, Christchurch and Poole on 21 January 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.