Retailers - other 📍 Bournemouth, Christchurch and Poole

Rowe's Cornish Bakers

Poole

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Rowe's Cornish Bakers scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 1 August 2025 by Bournemouth, Christchurch and Poole.

What does this rating mean?

Rowe's Cornish Bakers in Poole has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Tesco Stores,
Waterloo Road,
Poole,
BH17 7EJ

Rowe's Cornish Bakers Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Rowe's Cornish Bakers. The data is published by the FSA under the Open Government Licence.

Who inspects Rowe's Cornish Bakers?

Food hygiene at Rowe's Cornish Bakers is inspected by Bournemouth, Christchurch and Poole, the local authority responsible for this area. You can reach them at http://www.bcpcouncil.gov.uk or [email protected].

Questions about Rowe's Cornish Bakers

What is Rowe's Cornish Bakers’s food hygiene rating?

Rowe's Cornish Bakers has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 August 2025.

When was Rowe's Cornish Bakers last inspected?

Rowe's Cornish Bakers was last inspected by Bournemouth, Christchurch and Poole on 1 August 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.