Pub/bar/nightclub 📍 Bournemouth, Christchurch and Poole

Ludo Lounge Cafe/Bar

Bournemouth

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ludo Lounge Cafe/Bar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 17 January 2019 by Bournemouth, Christchurch and Poole.

What does this rating mean?

Ludo Lounge Cafe/Bar in Bournemouth has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

34 Southbourne Grove,
Bournemouth,
BH6 3RS

Ludo Lounge Cafe/Bar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ludo Lounge Cafe/Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Ludo Lounge Cafe/Bar?

Food hygiene at Ludo Lounge Cafe/Bar is inspected by Bournemouth, Christchurch and Poole, the local authority responsible for this area. You can reach them at http://www.bcpcouncil.gov.uk or [email protected].

Questions about Ludo Lounge Cafe/Bar

What is Ludo Lounge Cafe/Bar’s food hygiene rating?

Ludo Lounge Cafe/Bar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 January 2019.

When was Ludo Lounge Cafe/Bar last inspected?

Ludo Lounge Cafe/Bar was last inspected by Bournemouth, Christchurch and Poole on 17 January 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.