Kingfishers Fish and Chips

Culliford Crescent

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Kingfishers Fish and Chips scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Kingfishers Fish and Chips in Culliford Crescent has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

15 Neighbourhood Centre,
Culliford Crescent,
Poole,
BH17 9DW

Kingfishers Fish and Chips Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Kingfishers Fish and Chips. The data is published by the FSA under the Open Government Licence.

Who inspects Kingfishers Fish and Chips?

Food hygiene at Kingfishers Fish and Chips is inspected by Bournemouth, Christchurch and Poole, the local authority responsible for this area. You can reach them at http://www.bcpcouncil.gov.uk or [email protected].

Questions about Kingfishers Fish and Chips

What is Kingfishers Fish and Chips’s food hygiene rating?

Kingfishers Fish and Chips has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 October 2019.

When was Kingfishers Fish and Chips last inspected?

Kingfishers Fish and Chips was last inspected by Bournemouth, Christchurch and Poole on 25 October 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.