Other catering premises 📍 Bournemouth, Christchurch and Poole

Homemade Persianfood

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Homemade Persianfood scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 12 May 2021 by Bournemouth, Christchurch and Poole.

What does this rating mean?

Homemade Persianfood has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Homemade Persianfood Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Homemade Persianfood. The data is published by the FSA under the Open Government Licence.

Who inspects Homemade Persianfood?

Food hygiene at Homemade Persianfood is inspected by Bournemouth, Christchurch and Poole, the local authority responsible for this area. You can reach them at http://www.bcpcouncil.gov.uk or [email protected].

Questions about Homemade Persianfood

What is Homemade Persianfood’s food hygiene rating?

Homemade Persianfood has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 May 2021.

When was Homemade Persianfood last inspected?

Homemade Persianfood was last inspected by Bournemouth, Christchurch and Poole on 12 May 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.