Retailers - other 📍 Bournemouth, Christchurch and Poole

Ekinci Ltd

Christchurch

Food hygiene rating 4 / 5 · Good

Squeaky clean

Ekinci Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 9 January 2019 by Bournemouth, Christchurch and Poole.

What does this rating mean?

Ekinci Ltd in Christchurch has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

5 Fairmile Parade,
Fairmile Road,
Christchurch,
BH23 2LP

This is the official Food Standards Agency hygiene badge for Ekinci Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Ekinci Ltd?

Food hygiene at Ekinci Ltd is inspected by Bournemouth, Christchurch and Poole, the local authority responsible for this area. You can reach them at http://www.bcpcouncil.gov.uk or [email protected].

Questions about Ekinci Ltd

What is Ekinci Ltd’s food hygiene rating?

Ekinci Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 9 January 2019.

When was Ekinci Ltd last inspected?

Ekinci Ltd was last inspected by Bournemouth, Christchurch and Poole on 9 January 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.