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Restaurant/Cafe/Canteen 📍 Boston

Bombay Brasserie

Boston

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Bombay Brasserie scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 28 September 2020 by Boston.

What does this rating mean?

Bombay Brasserie in Boston has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bombay Brasserie,
53 West Street,
Boston,
PE21 8QN
Bombay Brasserie Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Bombay Brasserie. The data is published by the FSA under the Open Government Licence.

Who inspects Bombay Brasserie?

Food hygiene at Bombay Brasserie is inspected by Boston, the local authority responsible for this area. You can reach them at https://www.mybostonuk.com/ or [email protected].

Questions about Bombay Brasserie

What is Bombay Brasserie’s food hygiene rating?
Bombay Brasserie has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 September 2020.
When was Bombay Brasserie last inspected?
Bombay Brasserie was last inspected by Boston on 28 September 2020.
Is a 5 out of 5 hygiene rating good?
Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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