Premier Newbury Convenience

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Premier Newbury Convenience scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Good Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 11 February 2026 by Bolton.

What does this rating mean?

Premier Newbury Convenience has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

121-123 St James Street,
BL4 9SL

Premier Newbury Convenience Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Premier Newbury Convenience. The data is published by the FSA under the Open Government Licence.

Who inspects Premier Newbury Convenience?

Food hygiene at Premier Newbury Convenience is inspected by Bolton, the local authority responsible for this area. You can reach them at http://www.bolton.gov.uk or [email protected].

Questions about Premier Newbury Convenience

What is Premier Newbury Convenience’s food hygiene rating?

Premier Newbury Convenience has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 11 February 2026.

When was Premier Newbury Convenience last inspected?

Premier Newbury Convenience was last inspected by Bolton on 11 February 2026.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.