Caterlink @ Little Lever School

Little Lever

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Caterlink @ Little Lever School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 30 April 2025 by Bolton.

What does this rating mean?

Caterlink @ Little Lever School in Little Lever has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Little Lever School,
Church Street,
Little Lever,
Bolton,
BL3 1BT

Caterlink @ Little Lever School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Caterlink @ Little Lever School. The data is published by the FSA under the Open Government Licence.

Who inspects Caterlink @ Little Lever School?

Food hygiene at Caterlink @ Little Lever School is inspected by Bolton, the local authority responsible for this area. You can reach them at http://www.bolton.gov.uk or [email protected].

Questions about Caterlink @ Little Lever School

What is Caterlink @ Little Lever School’s food hygiene rating?

Caterlink @ Little Lever School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 April 2025.

When was Caterlink @ Little Lever School last inspected?

Caterlink @ Little Lever School was last inspected by Bolton on 30 April 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.