The Gate Hotel

Mansfield

Food hygiene rating 3 / 5 · Generally satisfactory

Middle of the road

A 3 out of 5 is generally satisfactory - perfectly fine, but with a bit of room to improve.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 13 March 2026 by Bolsover.

Rating over time

We have recorded 2 Food Standards Agency inspections for The Gate Hotel, from August 2021 to March 2026.

Food hygiene rating history for The Gate Hotel
Inspection date	Rating	Verdict
17 August 2021	Not rated	No numeric rating
13 March 2026	3 / 5	Generally satisfactory

What does this rating mean?

The Gate Hotel in Mansfield has a food hygiene rating of 3 out of 5 (generally satisfactory). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Main Road,
Langwith,
Mansfield,
NG20 9DN

This is the official Food Standards Agency hygiene badge for The Gate Hotel. The data is published by the FSA under the Open Government Licence.

Who inspects The Gate Hotel?

Food hygiene at The Gate Hotel is inspected by Bolsover, the local authority responsible for this area. You can reach them at http://www.bolsover.gov.uk/ or [email protected].

Questions about The Gate Hotel

What is The Gate Hotel’s food hygiene rating?

The Gate Hotel has a food hygiene rating of 3 out of 5 (Generally satisfactory), based on its last Food Standards Agency inspection on 13 March 2026.

When was The Gate Hotel last inspected?

The Gate Hotel was last inspected by Bolsover on 13 March 2026.

Is a 3 out of 5 hygiene rating good?

A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.