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Restaurant/Cafe/Canteen 📍 Blaenau Gwent

The Stute Café

Blaina

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Stute Café scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 8 October 2025 by Blaenau Gwent.

What does this rating mean?

The Stute Café in Blaina has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Community Hall Institute,
High Street,
Blaina,
Blaenau Gwent,
NP13 3AW
The Stute Café Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Stute Café. The data is published by the FSA under the Open Government Licence.

Who inspects The Stute Café?

Food hygiene at The Stute Café is inspected by Blaenau Gwent, the local authority responsible for this area. You can reach them at http://www.blaenau-gwent.gov.uk or [email protected].

Questions about The Stute Café

What is The Stute Café’s food hygiene rating?
The Stute Café has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 October 2025.
When was The Stute Café last inspected?
The Stute Café was last inspected by Blaenau Gwent on 8 October 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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