Food Point

Ebbw Vale

Food hygiene rating 0 / 5 · Urgent improvement necessary

Bit dodgy, this one

Food Point scored just 0 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Major improvement necessary Cleanliness & condition Major improvement necessary Confidence in management Major improvement necessary

Last inspected on 12 December 2025 by Blaenau Gwent.

What does this rating mean?

Food Point in Ebbw Vale has a food hygiene rating of 0 out of 5 (urgent improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 0 out of 5 means urgent improvement was necessary - the lowest rating the Food Standards Agency gives.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

93 Bethcar Street,
Ebbw Vale,
Blaenau Gwent,
NP23 6HN

This is the official Food Standards Agency hygiene badge for Food Point. The data is published by the FSA under the Open Government Licence.

Who inspects Food Point?

Food hygiene at Food Point is inspected by Blaenau Gwent, the local authority responsible for this area. You can reach them at http://www.blaenau-gwent.gov.uk or [email protected].

Questions about Food Point

What is Food Point’s food hygiene rating?

Food Point has a food hygiene rating of 0 out of 5 (Urgent improvement necessary), based on its last Food Standards Agency inspection on 12 December 2025.

When was Food Point last inspected?

Food Point was last inspected by Blaenau Gwent on 12 December 2025.

Is a 0 out of 5 hygiene rating good?

A 0 out of 5 means urgent improvement was necessary - the lowest rating the Food Standards Agency gives.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.