Continental Bar Ebbw Vale

Ebbw Vale

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Continental Bar Ebbw Vale scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 10 October 2025 by Blaenau Gwent.

What does this rating mean?

Continental Bar Ebbw Vale in Ebbw Vale has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Rear 68,
Bethcar Street,
Ebbw Vale,
Blaenau Gwent,
NP23 6HG

Continental Bar Ebbw Vale Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Continental Bar Ebbw Vale. The data is published by the FSA under the Open Government Licence.

Who inspects Continental Bar Ebbw Vale?

Food hygiene at Continental Bar Ebbw Vale is inspected by Blaenau Gwent, the local authority responsible for this area. You can reach them at http://www.blaenau-gwent.gov.uk or [email protected].

Questions about Continental Bar Ebbw Vale

What is Continental Bar Ebbw Vale’s food hygiene rating?

Continental Bar Ebbw Vale has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 October 2025.

When was Continental Bar Ebbw Vale last inspected?

Continental Bar Ebbw Vale was last inspected by Blaenau Gwent on 10 October 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.