Wheelers Lane Technology College

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Wheelers Lane Technology College scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 3 October 2019 by Birmingham.

What does this rating mean?

Wheelers Lane Technology College has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Wheelers Lane,
Birmingham,
B13 0SF

Wheelers Lane Technology College Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Wheelers Lane Technology College. The data is published by the FSA under the Open Government Licence.

Who inspects Wheelers Lane Technology College?

Food hygiene at Wheelers Lane Technology College is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Wheelers Lane Technology College

What is Wheelers Lane Technology College’s food hygiene rating?

Wheelers Lane Technology College has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 October 2019.

When was Wheelers Lane Technology College last inspected?

Wheelers Lane Technology College was last inspected by Birmingham on 3 October 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.