University Of Birmingham School

Food hygiene rating 5 / 5 · Very good

Squeaky clean

University Of Birmingham School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good

Last inspected on 30 September 2019 by Birmingham.

What does this rating mean?

University Of Birmingham School has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

12 Weoley Park Road,
Birmingham,
B29 6QU

University Of Birmingham School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for University Of Birmingham School. The data is published by the FSA under the Open Government Licence.

Who inspects University Of Birmingham School?

Food hygiene at University Of Birmingham School is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about University Of Birmingham School

What is University Of Birmingham School’s food hygiene rating?

University Of Birmingham School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 September 2019.

When was University Of Birmingham School last inspected?

University Of Birmingham School was last inspected by Birmingham on 30 September 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.