Toasting marshmallows

Birmingham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Toasting marshmallows scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 3 March 2025 by Birmingham.

What does this rating mean?

Toasting marshmallows in Birmingham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Amusement Storage Depot,
Shipway Road,
Birmingham,
B25 8DS

Toasting marshmallows Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Toasting marshmallows. The data is published by the FSA under the Open Government Licence.

Who inspects Toasting marshmallows?

Food hygiene at Toasting marshmallows is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Toasting marshmallows

What is Toasting marshmallows’s food hygiene rating?

Toasting marshmallows has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 March 2025.

When was Toasting marshmallows last inspected?

Toasting marshmallows was last inspected by Birmingham on 3 March 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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