The Old Rectory Tearoom

Ragley Drive

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Old Rectory Tearoom scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good

Last inspected on 14 February 2018 by Birmingham.

What does this rating mean?

The Old Rectory Tearoom in Ragley Drive has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Old Rectory Farmhouse,
Old Rectory Farm,
Ragley Drive,
Birmingham,
B26 3TU

The Old Rectory Tearoom Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Old Rectory Tearoom. The data is published by the FSA under the Open Government Licence.

Who inspects The Old Rectory Tearoom?

Food hygiene at The Old Rectory Tearoom is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about The Old Rectory Tearoom

What is The Old Rectory Tearoom’s food hygiene rating?

The Old Rectory Tearoom has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 February 2018.

When was The Old Rectory Tearoom last inspected?

The Old Rectory Tearoom was last inspected by Birmingham on 14 February 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.