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The Big Fat Indian /Galaxy Wines

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Big Fat Indian /Galaxy Wines scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 25 May 2022 by Birmingham.

What does this rating mean?

The Big Fat Indian /Galaxy Wines has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

141 Birdbrook Road,
Birmingham,
B44 8RT
The Big Fat Indian /Galaxy Wines Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The Big Fat Indian /Galaxy Wines. The data is published by the FSA under the Open Government Licence.

Who inspects The Big Fat Indian /Galaxy Wines?

Food hygiene at The Big Fat Indian /Galaxy Wines is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about The Big Fat Indian /Galaxy Wines

What is The Big Fat Indian /Galaxy Wines’s food hygiene rating?
The Big Fat Indian /Galaxy Wines has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 25 May 2022.
When was The Big Fat Indian /Galaxy Wines last inspected?
The Big Fat Indian /Galaxy Wines was last inspected by Birmingham on 25 May 2022.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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