Summer Lane Service Station

Aston

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Summer Lane Service Station scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good

Last inspected on 1 March 2020 by Birmingham.

What does this rating mean?

Summer Lane Service Station in Aston has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Summer Lane Service Station,
91-98 Summer Lane,
Aston,
Birmingham,
B19 3ND

Summer Lane Service Station Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Summer Lane Service Station. The data is published by the FSA under the Open Government Licence.

Who inspects Summer Lane Service Station?

Food hygiene at Summer Lane Service Station is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Summer Lane Service Station

What is Summer Lane Service Station’s food hygiene rating?

Summer Lane Service Station has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 March 2020.

When was Summer Lane Service Station last inspected?

Summer Lane Service Station was last inspected by Birmingham on 1 March 2020.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.