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Restaurant/Cafe/Canteen 📍 Birmingham

Stirchley spoon cafe Ltd

Food hygiene rating 4 / 5 · Good

Squeaky clean

Stirchley spoon cafe Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 19 August 2026 by Birmingham.

What does this rating mean?

Stirchley spoon cafe Ltd has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2 Fordhouse Lane,
Birmingham,
B30 3BP
Stirchley spoon cafe Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Stirchley spoon cafe Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Stirchley spoon cafe Ltd?

Food hygiene at Stirchley spoon cafe Ltd is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Stirchley spoon cafe Ltd

What is Stirchley spoon cafe Ltd’s food hygiene rating?
Stirchley spoon cafe Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 19 August 2026.
When was Stirchley spoon cafe Ltd last inspected?
Stirchley spoon cafe Ltd was last inspected by Birmingham on 19 August 2026.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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