Sam's Cre8tive Cakes

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sam's Cre8tive Cakes scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 27 January 2014 by Birmingham.

What does this rating mean?

Sam's Cre8tive Cakes has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Sam's Cre8tive Cakes Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sam's Cre8tive Cakes. The data is published by the FSA under the Open Government Licence.

Who inspects Sam's Cre8tive Cakes?

Food hygiene at Sam's Cre8tive Cakes is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Sam's Cre8tive Cakes

What is Sam's Cre8tive Cakes’s food hygiene rating?

Sam's Cre8tive Cakes has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 January 2014.

When was Sam's Cre8tive Cakes last inspected?

Sam's Cre8tive Cakes was last inspected by Birmingham on 27 January 2014.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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