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Restaurant/Cafe/Canteen ๐Ÿ“ Birmingham

Moor Hall Golf Club

Food hygiene rating 4 / 5 ยท Good

Squeaky clean

Moor Hall Golf Club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 23 January 2020 by Birmingham.

What does this rating mean?

Moor Hall Golf Club has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes โ€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Moor Hall Drive,
Birmingham,
B75 6LN
Moor Hall Golf Club Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Moor Hall Golf Club. The data is published by the FSA under the Open Government Licence.

Who inspects Moor Hall Golf Club?

Food hygiene at Moor Hall Golf Club is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Moor Hall Golf Club

What is Moor Hall Golf Clubโ€™s food hygiene rating?
Moor Hall Golf Club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 23 January 2020.
When was Moor Hall Golf Club last inspected?
Moor Hall Golf Club was last inspected by Birmingham on 23 January 2020.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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