Kenny's Jamaican Products

Food hygiene rating 4 / 5 · Good

Squeaky clean

Kenny's Jamaican Products scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 4 December 2019 by Birmingham.

What does this rating mean?

Kenny's Jamaican Products has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Kenny's Jamaican Products Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Kenny's Jamaican Products. The data is published by the FSA under the Open Government Licence.

Who inspects Kenny's Jamaican Products?

Food hygiene at Kenny's Jamaican Products is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Kenny's Jamaican Products

What is Kenny's Jamaican Products’s food hygiene rating?

Kenny's Jamaican Products has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 4 December 2019.

When was Kenny's Jamaican Products last inspected?

Kenny's Jamaican Products was last inspected by Birmingham on 4 December 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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