Johnstans Butchers

Moseley And Kings Heath

Food hygiene rating 4 / 5 · Good

Squeaky clean

Johnstans Butchers scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 21 November 2018 by Birmingham.

What does this rating mean?

Johnstans Butchers in Moseley And Kings Heath has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Johnstans Butchers,
74-76 High Street,
Moseley And Kings Heath,
Birmingham,
B14 7JZ

This is the official Food Standards Agency hygiene badge for Johnstans Butchers. The data is published by the FSA under the Open Government Licence.

Who inspects Johnstans Butchers?

Food hygiene at Johnstans Butchers is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Johnstans Butchers

What is Johnstans Butchers’s food hygiene rating?

Johnstans Butchers has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 21 November 2018.

When was Johnstans Butchers last inspected?

Johnstans Butchers was last inspected by Birmingham on 21 November 2018.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.