Chicken Hut

Birmingham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Chicken Hut scored a 5 out of 5 at its last inspection. Tuck in.

Rating over time

We have recorded 3 Food Standards Agency inspections for Chicken Hut, from April 2021 to May 2026. Its hygiene rating has gone up, from 4 in 2021 to 5 in 2026.

Food hygiene rating (0 to 5) at each FSA inspection of Chicken Hut.

Food hygiene rating history for Chicken Hut
Inspection date	Rating	Verdict
29 April 2021	4 / 5	Good
7 May 2021	5 / 5	Very good
19 May 2026	5 / 5	Very good

What does this rating mean?

Chicken Hut in Birmingham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

201 Corporation Street,
Ladywood,
Birmingham,
B4 6SE

This is the official Food Standards Agency hygiene badge for Chicken Hut. The data is published by the FSA under the Open Government Licence.

Who inspects Chicken Hut?

Food hygiene at Chicken Hut is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Chicken Hut

What is Chicken Hut’s food hygiene rating?

Chicken Hut has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 May 2026.

When was Chicken Hut last inspected?

Chicken Hut was last inspected by Birmingham on 19 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.