Blus Kebab House And Take Away

Birmingham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Blus Kebab House And Take Away scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Blus Kebab House And Take Away in Birmingham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

288 Hob Moor Road,
Bordesley Green,
Birmingham,
B10 9HH

Blus Kebab House And Take Away Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Blus Kebab House And Take Away. The data is published by the FSA under the Open Government Licence.

Who inspects Blus Kebab House And Take Away?

Food hygiene at Blus Kebab House And Take Away is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Blus Kebab House And Take Away

What is Blus Kebab House And Take Away’s food hygiene rating?

Blus Kebab House And Take Away has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 April 2021.

When was Blus Kebab House And Take Away last inspected?

Blus Kebab House And Take Away was last inspected by Birmingham on 7 April 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.