Anna Fresh Nann

Birmingham

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Anna Fresh Nann scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Improvement necessary Confidence in management Major improvement necessary

Last inspected on 1 December 2021 by Birmingham.

What does this rating mean?

Anna Fresh Nann in Birmingham has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

17 Grove Lane,
Lozells And East Handsworth,
Birmingham,
B21 9ES

This is the official Food Standards Agency hygiene badge for Anna Fresh Nann. The data is published by the FSA under the Open Government Licence.

Who inspects Anna Fresh Nann?

Food hygiene at Anna Fresh Nann is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Anna Fresh Nann

What is Anna Fresh Nann’s food hygiene rating?

Anna Fresh Nann has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 1 December 2021.

When was Anna Fresh Nann last inspected?

Anna Fresh Nann was last inspected by Birmingham on 1 December 2021.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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