The National Club

19 Queen Street

Food hygiene rating 4 / 5 · Good

Squeaky clean

The National Club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Very good

Last inspected on 27 September 2019 by Belfast City.

What does this rating mean?

The National Club in 19 Queen Street has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

19 Queen Street,
Belfast,
BT1 6EA

This is the official Food Standards Agency hygiene badge for The National Club. The data is published by the FSA under the Open Government Licence.

Who inspects The National Club?

Food hygiene at The National Club is inspected by Belfast City, the local authority responsible for this area. You can reach them at http://www.belfastcity.gov.uk/buildingcontrol-environment/foodsafety/consumers-foodhygienescheme.aspx or [email protected].

Questions about The National Club

What is The National Club’s food hygiene rating?

The National Club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 27 September 2019.

When was The National Club last inspected?

The National Club was last inspected by Belfast City on 27 September 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.