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Becca’s Cakes And Bakes

123 The Mount

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Becca’s Cakes And Bakes scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 24 March 2026 by Belfast City.

What does this rating mean?

Becca’s Cakes And Bakes in 123 The Mount has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Apartment 2,
123 The Mount,
Belfast,
BT5 4ND
Becca’s Cakes And Bakes Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Becca’s Cakes And Bakes. The data is published by the FSA under the Open Government Licence.

Who inspects Becca’s Cakes And Bakes?

Food hygiene at Becca’s Cakes And Bakes is inspected by Belfast City, the local authority responsible for this area. You can reach them at http://www.belfastcity.gov.uk/buildingcontrol-environment/foodsafety/consumers-foodhygienescheme.aspx or [email protected].

Questions about Becca’s Cakes And Bakes

What is Becca’s Cakes And Bakes’s food hygiene rating?
Becca’s Cakes And Bakes has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 March 2026.
When was Becca’s Cakes And Bakes last inspected?
Becca’s Cakes And Bakes was last inspected by Belfast City on 24 March 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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